Authored By: Polly Pitchford, Full Spectrum Health™ |
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Daikon is a white radish that tastes similar to the red variety. |
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Diet Types: Macrobiotic, Vegan, Vegetarian |
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Ingredients:
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Serves: 4 |
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Cooking Time: Under 15 minutes |
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Instructions: |
Mix the carrot, daikon and parsley in a serving bowl. In a small bowl, whisk the vinegar, oil and Tamari and pour over the slaw. Toss well and serve over spinach. |
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